Coffee for Higher Ground.
Single-origin beans from farms around the world — roasted the day they ship, made for the trail, the cabin, and the places you drink it.
Cumbre — KOOM-bray, Spanish for summit.
Thirteen single origins.
One summit to chase.
Cumbre is specialty-grade coffee for people who love the outdoors and the places they drink it. We source from named farms, roast in small batches to order, and ship fresh — so the cup at the trailhead is as good as the one at home.
Roasted the day it ships
Small batches, never a warehouse shelf. Whole bean, standard, or espresso grind — your call.
Named origins, real elevation
Every coffee leads with its region and growing altitude — because where it grows is the whole story.
From pour-over packet to case
Coffee that packs light and travels far — for the cabin, the summit, or the shop counter.
The higher the farm,
the better the cup.
Coffee grown at elevation ripens slower, and slow ripening concentrates flavour. That's why every Cumbre origin leads with its altitude — the single number that tells you the most about what's in the bag.
Every coffee wears its altitude band.
A colour language that runs from the site to the shelf to the label — so the whole range reads at a glance.
Bright & light
High-grown, floral morning cups. Jasmine, citrus, tea-like.
The everyday
Balanced, sweet, crowd-pleasing. Where "The Summit" lives.
Bold & dark
Deeper roasts with body. Cocoa, molasses, brown sugar.
Seasonal
Limited lots and rotating micro-lots worth chasing.
Sourced & roasted by our specialty coffee partner.
A member of the Specialty Coffee Association and the National Coffee Association — sourcing through Fairtrade America and World Coffee Research, with Swiss Water Process decaf.
We give at least 1% of every sale to Pencils of Promise — schools and education for communities around the world.
Modest for now, honestly — and we'd rather tell you the real number than round it up. It grows with every bag.